canapé menu
Our canapé menu is suitable for groups of 20+ for standing cocktail style events
$55pp
-
Pan de Barra V, DF
Spanish style baguette served with extra virgin olive oil
Seasoned Pita Crisps V, DF, GF
Gluten free crisps seasoned with mixed herbs + Mediterranean spices
Trio of Dips GF VG DFO VO
Chefs selection of three dips
Lucia Olives Mix V, GF, DF
Mixed olives marinated in extra virgin olive oil, lemon, rosemary + chilli
Manchego Cheese VG
Truffle Salami + Pan Tumaca DF
Tortilla de Papas VG, GFO, DF
Traditional potato + onion omelette, served with piquillo + aioli
Melon + Jamón Serrano Pincho GF, DF
Prawn, Chorizo + Mushroom Skewer GF
Served with garlic + herb oil
Jamón Serrano Croquettes
Serrano ham creamy bechamel croquettes
Mushroom Manchego Croquettes VG
Mushroom, Parmesan + Manchego creamy bechamel croquettes
Meatballs
Australian beef homemade meatballs cooked in tomato sauce, served with sourdough
upgrades
Paella de La Casa Pan GF, DF, VGO $15pp
Bomba rice, saffron, peas, capsicum
With a choice of -
• Prawns, mussels, chicken, chorizo
• Chicken, chorizo
• Vegetarian
Churros Con Dulce de Leche $5pp
Spanish churros served with cinnamon sugar + dulce de leche
Grazing Table $35pp
Includes cheese, meats, dips and a selection of seasonal fruit
Basque Cheesecake (Whole) GF $100
Worldwide popular Basque “la viña” cheesecake
-
V Vegan
VG Vegetarian
GF Gluten Free
DF Dairy free
O Optional
Offer may vary slightly due to stock availability and seasonal change. A product of the same or of more value may be used as a replacement